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5L Black Garlic Fermenter Machine - Two-Layer Stainless Steel Garlic Rack + 7-12 Days Time Setting, Automatic Intelligent Fermenter Pot, for Black
JPY 21026
Price Details
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*All items will import from 英国
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Make perfect black garlic in just 7 days with our intelligent automatic black garlic fermenter!
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この商品の利点
製品詳細
| Item Weight | 6.5 lbs (2.95 kg) |
どんな人にお勧めですか?
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Health Enthusiasts
Ideal for those who prioritize health benefits of black garlic and fermented foods for nutritional advantages.
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Culinary Experimenters
Perfect for food lovers who enjoy experimenting with fermentation techniques in home cooking for unique flavors.
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Small Families
Great for small households needing an efficient solution for making homemade fermented products without commercial scales.
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Bulk Producers
Not suitable for users needing large quantities of fermented products, given its 5L capacity limitation.
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Infrequent Users
May not be ideal for individuals who only occasionally use fermenters, leading to underutilization.
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Minimalist Cooks
Inappropriate for those who prefer simple cooking methods without the complexity of fermentation processes.
製品説明書
5L Black Garlic Fermenter Machine - Two-Layer Stainless Steel Garlic Rack + 7-12 Days Time Setting, Automatic Intelligent Fermenter Pot, for Black Garlic, Yogurt, Natto, Sweet Rice
顧客の質問と回答
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質問:
How long does it take to make black garlic?
答え: It takes between 7 to 12 days, depending on the type of garlic used. -
質問:
What is the maximum capacity of the fermenter?
答え: The fermenter has a capacity of 5 liters, allowing you to ferment about 3 pounds of garlic at a time. -
質問:
Can I make other fermented products with this machine?
答え: Yes, the machine can also make yogurt, sweet rice wine, natto, fruit wine, and more.
HpJfdsU Fermenters Editorial Review
お客様のレビュー&評価
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5 星
100%
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4 星
0%
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1 星
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JPY 21026
今すぐ注文すると 頃に届きます 木曜日, 9月 03
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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特徴と利点
- Intelligent automatic black garlic fermenter for effortless fermentation.
- Ferments black garlic in just 7-12 days without adding water.
- Large 5L capacity can accommodate up to 3 pounds of garlic.
- Stainless steel double-layer mesh cage ensures even temperature and moisture control.
- Power-off memory function allows continuous fermentation without resetting.
- Versatile machine suitable for multiple fermentations, including yogurt and fruit wine.
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