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- Yogurt Starter Culture ''BOLGARI'' - Pack of ...
Yogurt Starter Culture ''BOLGARI'' - Pack of 7 Freeze Dried Sachets for Homemade Yogurt
JPY 2804
価格の詳細
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*All items will import from 英国
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Achieve the traditional taste of kiselo mlyako, guaranteed, with our dried-freeze yogurt starter culture containing live Lactobacillus Bulgaricus from Bulgaria.
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この商品の利点
製品詳細
| Brand Name | NPSelection |
| Diet Type | Gluten Free |
| Container Type | sachet |
| Flavour | Yogurt |
| Item Form | Powder |
| Cuisine | Bulgarian |
| Allergen Information | Lactose |
| Region of Origin | European Union |
| Set Name | Pack of 7 |
| Manufacturer | Natural Probiotic Selection |
| Age Range Description | All Ages |
| Part Number | Bolgari |
| Item Weight | 1 Grams |
| Number of Items | 7 |
| Size | 6.5 x 0.5 x 6 cm |
| Number of Pieces | 7 |
| Unit Count | 7 gram |
| Package Size Name | Pack of 7 |
| Colour | White-417 |
| Brand | NPSelection |
| Package information | sachet |
どんな人にお勧めですか?
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Health Enthusiasts
Users who prioritize probiotics and dairy alternatives will appreciate the health benefits of homemade yogurt.
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DIY Yogurt Makers
Individuals interested in making yogurt at home will find this starter culture essential for successful fermentation.
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Cost-Conscious Shoppers
People looking to save money on store-bought yogurt will benefit from the cost-efficiency of homemade yogurt.
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Commercial Yogurt Makers
Businesses producing yogurt at scale may require different cultures for consistency and efficiency.
製品説明書
お客様の質問と回答
-
質問:
Can I use this starter culture with any type of milk?
回答: Yes, it works best with whole dairy milk, soy, or cashew milk with no preservatives and additives. -
質問:
How often should I use a new sachet?
回答: To preserve the unique taste and qualities, use a new sachet for each batch of yogurt. -
質問:
What is the yield of one sachet?
回答: One sachet is enough to make between 1-3 liters of plain yogurt.
NPSelection Pillows Editorial Review
Yogurt Starter Culture ''BOLGARI'' - Pack Of 7 Freeze Dried Sachets For Homemade Yogurt is an excellent choice for anyone looking to create authentic Bulgarian-style yogurt at home. With a blend of beneficial bacteria including Streptococcus thermophilus and Lactobacillus bulgaricus, this starter allows users to experiment with various milk types, including lactose-free. Many users have reported that the yogurt turns out thick, creamy, and tangy, although some have experienced inconsistencies across batches. The freeze-dried format ensures a long shelf life, making it convenient for occasional yogurt makers. Clear instructions make it user-friendly, leading to delicious probiotic-rich results with each batch.
お客様のレビュー&評価
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5 星
66%
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4 星
13%
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3 星
6%
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2 星
2%
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1 星
13%
この商品のレビュー
お考えをお聞かせください
長所
- Efficient fermentation with quality starter cultures
- Produces thick and creamy yogurt
- Easy to use with clear instructions
- Long shelf life due to freeze-dried packaging
- Great for lactose-free yogurt making
短所
- Some users experienced inconsistency in fermentation results
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JPY 2804
今すぐ注文すると 頃に届きます Sunday, 8月 23
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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PCI DSS準拠・ISO 27001:2022認証取得。すべてのご注文に暗号化決済と充実したバイヤープロテクションが適用されます。
特徴と利点
- Authentic Bulgarian yogurt taste, guaranteed.
- Contains live Lactobacillus Bulgaricus for traditional flavor.
- One sachet makes 1-3 liters of yogurt.
- Use with whole milk, soy, or cashew milk for best results.
- Maintains qualities through serial culturing.
- Protect the unique taste by using a new culture for each batch.
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