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- Global 5.5" Vegetable Knife
Global 5.5" Vegetable Knife
JPY 20692
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from アメリカ
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Blade made of high-tech molybdenum/vanadium stainless steel, Edge retains razor sharpness exceptionally well
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100%本物
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この商品の利点
製品詳細
- 5-1/2-inch lightweight and balanced vegetable knife for slicing and chopping vegetables
- Blade made of high-tech molybdenum/vanadium stainless steel for exceptional sharpness retention
- Stainless-steel handle molded for comfort and dimpled for a safe grip
- Blades ground with a long taper for extended sharpness, lighter than traditional European-style knives
- Balance achieved by injecting a precise amount of sand into the hollow handle
- Global knives have a lifetime warranty against defects and breakage
| Brand Name | Global |
| Manufacturer | Scanpan / Global |
| UPC | 718472626276 |
| Global Trade Identification Number | 04943691705488 |
| Model Number | GS-5 |
| Manufacturer Part Number | GS-5 |
| Item Type Name | 5.5" Vegetable Knife |
| Unit Count | 1.0 Count |
| Included Components | 1 Knife |
| Blade Material Type | Stainless Steel |
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Material Type | Stainless Steel |
| BladeLength | 5.5 Inches (14 cm) |
| Item Weight | 0.44 Pounds (200 grams) |
| Item Length | 11.6 Inches (29.5 cm) |
| Size | 5.5" (14 cm) |
| Color | Stainless Steel |
| Blade Color | Stainless Steel |
| Blade Edge | Straight Edged |
| Construction Type | Stamped |
| Blade Material | Stainless Steel |
| Brand | Global |
どんな人にお勧めですか?
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Home Cooks
Great for home cooks looking for a versatile knife to prepare vegetables and enhance their cooking experience.
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Food Enthusiasts
Ideal for food enthusiasts who appreciate high-quality tools that enhance their culinary skills and vegetable preparation.
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Culinary Students
Perfect for culinary students needing reliable, practical tools for learning knife skills and various cooking techniques.
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Professional Chefs
Professional chefs may prefer larger, specialized knives for precision and speed in high-paced environments.
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Heavy Duty Use
Not suitable for heavy-duty tasks like chopping bones or hard vegetables that require sturdier knives.
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Budget Shoppers
May not fit budget shoppers looking for lower-priced alternatives, as it's positioned as a premium product.
製品説明書
About This Item
Introducing the Global 5.5 Vegetable Knife, the perfect companion for all your kitchen needs. Crafted with precision and excellence, this knife ensures top-notch performance when slicing and dicing your favorite vegetables. Its sharp stainless steel blade effortlessly cuts through a variety of produce, making cooking a breeze.
Whether you're a professional chef or a cooking enthusiast, this high-quality Global Knife is a must-have addition to your culinary arsenal. Experience the durability and sharpness of the Global 5.5 Vegetable Knife and elevate your cooking skills to the next level. Purchase yours online today!.
顧客の質問と回答
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質問:
What are the main features of the Japan 5.5 Vegetable Knife?
答え: The Japan 5.5 Vegetable Knife is designed with a precision-forged blade made from high-quality stainless steel, providing exceptional sharpness and durability. Its 5.5-inch length makes it ideal for slicing and dicing various vegetables. The knife has a comfortable, ergonomic handle that ensures a secure grip, enhancing control during use. The unique dimpled handle not only adds to the aesthetic but also prevents slipping, making it perfect for intricate chopping tasks. -
質問:
Is the Japan 5.5 Vegetable Knife suitable for professional chefs?
答え: Absolutely, the Japan 5.5 Vegetable Knife is a preferred choice among professional chefs due to its superior craftsmanship and performance. Its lightweight design allows for swift movements, making it excellent for repetitive tasks like julienning or chiffonading vegetables. Chefs appreciate the blade's sharpness, which reduces effort and enhances cutting precision, making food preparation quicker and more enjoyable. -
質問:
How to properly maintain the Japan 5.5 Vegetable Knife?
答え: Maintaining your Japan 5.5 Vegetable Knife is essential to ensure its longevity. Regularly hone the blade with a sharpening steel to maintain sharpness, and wash it by hand with mild soap and warm water immediately after use. Avoid using abrasive materials for cleaning. It’s best to store the knife in a protective sheath or wooden block to prevent dulling or chipping. With the right care, your knife will continue to perform at its best. -
質問:
Can the Japan 5.5 Vegetable Knife be used for other types of food?
答え: While the Japan 5.5 Vegetable Knife is specifically designed for vegetables, its versatility allows it to be used for various tasks beyond just that. You can use it to slice fruits, herbs, and certain proteins, making it a handy tool for overall food preparation. The sharp, sturdy blade can manage different textures efficiently, making it a valuable addition to your culinary tools. -
質問:
What makes the Japan knife brand stand out?
答え: Japan knives are renowned for their unique design and superior craftsmanship. They feature a balanced construction with a seamless stainless steel body that minimizes bacteria accumulation, making them safe and hygienic. The brand emphasizes functionality without compromising on aesthetics, appealing to both professional and home cooks. Users appreciate the sleek design combined with performance, which makes cooking more enjoyable and efficient. -
質問:
Is the Japan 5.5 Vegetable Knife comfortable for everyday use?
答え: Yes, the Japan 5.5 Vegetable Knife is designed for comfort and prolonged use. Its lightweight design minimizes hand fatigue, and the ergonomic handle promotes an optimal grip. This comfort level makes it ideal for frequent kitchen tasks, whether you're meal prepping for the week or indulging in gourmet cooking. Many users find that it handles various slicing and chopping tasks effortlessly while keeping the cooking process enjoyable. -
質問:
What type of cutting board is best for using with the Japan 5.5 Vegetable Knife?
答え: To maintain the edge of your Japan 5.5 Vegetable Knife, it's best to use a wooden or plastic cutting board. These materials provide a gentler surface that reduces the risk of dulling the blade compared to harder surfaces like glass or marble. Utilizing a suitable cutting board will enhance the knife's performance and protect its sharpness, ensuring effective vegetable preparation for all your culinary needs. -
質問:
Can I use the Japan 5.5 Vegetable Knife for professional cooking classes?
答え: Yes, the Japan 5.5 Vegetable Knife is an excellent choice for professional cooking classes. Its balance, sharpness, and durability make it suitable for rigorous kitchen environments. Whether you’re working on basic knife skills or advanced techniques, this knife will support your learning and cooking precision, helping you achieve better results as you enhance your culinary expertise. -
質問:
What is the blade material of the Japan 5.5 Vegetable Knife?
答え: The blade of the Japan 5.5 Vegetable Knife is made from high-carbon stainless steel that is resistant to corrosion and chipping. This material ensures that the knife maintains its sharpness over time, resulting in reliable performance during food prep. Additionally, the stainless steel construction allows for easy cleaning and hygiene, making it a practical choice for both everyday cooking and professional kitchens. -
質問:
Where can I buy the Japan 5.5 Vegetable Knife in Japan?
答え: You can buy the Japan 5.5 Vegetable Knife in Japan through Ubuy. Ubuy offers a convenient online shopping experience where you can find a range of Japan knives, including the 5.5 Vegetable Knife. Shopping on Ubuy ensures you have access to quality products along with useful information and reviews from other customers.
Global Chef's Knives GS-5 Editorial Review
Global's 5.5" Vegetable Knife has received positive reviews from customers, praising its sharp blade and ease of use. Customers appreciate the precision the knife provides when cutting vegetables and the balance of the knife in their grip. The majority of reviewers state they own multiple Global knives and attest to their quality and ability to maintain their sharpness over time. The FAQ section addresses concerns about sharpening techniques and blade safety. The knife's widest point is 1.5 inches, and the back underside of the knife is not sharp, ensuring safety when in use. However, some customers warn that the sharpness of the knife requires good knife skills, and some recommend using a sharpening stone instead of a handheld sharpener. Overall, the Global 5.5" Vegetable Knife is well-crafted and an excellent addition to any kitchen.
お客様のレビュー&評価
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5 星
87%
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4 星
10%
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3 星
2%
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2 星
0%
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1 星
1%
この商品のレビュー
お考えをお聞かせください
長所
- Sharp blade
- Easy to handle and provides precision when cutting veggies
- Good grip and balance
- Quality and durability praised by customers
- Wide range of uses and sharpens easily
短所
- Requires good knife skills due to sharpness
Product Price History
重要な情報
- 注意:国際運送の商品に関して、製造会社保障は無効になる可能性、アフターサービスは受けれない可能性、取説や安全情報は発送先の言語になっていない可能性ある。商品とその付属品は配送先の国の規格、仕様、ラベル表示法などに適応していない可能性があります。また、配送先の国の電力企画に適応しいない(アダプタや変換器を必要とする)可能性があります。ご注文の商品は配送先の国に輸入することは合法なのかを確認するのは購入者の責任になります。Ubuyからご購入の際、受け取り者は正式な輸入者となり、配送先の全ての法律やルールに遵守する必要があります。
- Ubuyはグローバル検索エンジンのためリストにある全ての商品が購入できないことがあります。商品は輸出規制、貿易規制があります。
JPY 20692
今すぐ注文すると 頃に届きます 土曜日, 7月 04
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Ubuyはお客様のセキュリティとプライバシーの保護に努めています。当社の高度な決済セキュリティシステムは、AES(高度暗号化標準)およびSSL(セキュアソケットレイヤー)プロトコルを使用して送信中の情報を暗号化することで機密性を確保しています。お客様の決済情報は第三者の販売者と共有されることはなく、100%安全に保護されています。
特徴と利点
- High-tech molybdenum/vanadium stainless steel blade
- Razor sharp edge retention
- Lightweight and balanced design
- Comfortable, slip-resistant stainless-steel handle
- Hand wash recommended for edge protection
- Lifetime warranty against defects and breakage










