Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
Cassava Flour is a gluten-free flour which is very versatile and ideal for gluten-free baking and cooking.
Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
商品#: 96943604

Cassava (Tapioca) Flour (4 oz, ZIN: 526206)

商品#: 96943604

JPY 3959

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食事タイプ :
  • Vegetarian
今すぐ注文すると 頃に届きます 金曜日, 10月 09
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Cassava Flour is a gluten-free flour which is very versatile and ideal for gluten-free baking and cooking.
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この商品の利点

Gluten-Free Option
This cassava flour offers a perfect gluten-free alternative for baking and cooking, catering to those with dietary restrictions or gluten sensitivity, ensuring delicious results without compromising health.
Versatile Ingredient
Ideal for various recipes, this tapioca flour can be used in breads, pastries, and thickening sauces. Its adaptability makes it a staple in both everyday cooking and gourmet creations.
Natural Source
Derived from cassava root, this flour is minimally processed, preserving its natural nutrients. It provides a wholesome option for health-conscious consumers while enhancing flavor and texture in dishes.

製品詳細

Shop Cassava (Tapioca) Flour (4 oz, ZIN: 526206) online at a best price in 日本. B07G1GD181
Product Dimensions 8.5 x 14 x 21 inches (21.6 x 35.6 x 53.3 cm); 9.88 ounces (280.1 grams)
UPC 664435262060
Manufacturer Larissa Veronica
Units 4 Ounce
Brand NameLarissa Veronica
Specialtynatural
Diet TypeVegetarian
Item FormOther
Container TypePouch / Bottle
FlavorUnflavored
Part Number526206
Item Weight0.28 kg
Number of Items1
Unit Count4 Ounce
Size4 Ounce (Pack of 1)

どんな人にお勧めですか?

Suitable For
  • Gluten-Free Diets

    Ideal for individuals avoiding gluten, as cassava flour is naturally gluten-free, making it a safe alternative.

  • Baking Enthusiasts

    Great for bakers looking to create gluten-free recipes, enhancing texture and consistency in baked goods.

  • Paleo Diet Followers

    Perfect for those following a paleo diet, as cassava flour is considered a healthy, grain-free carbohydrate source.

Not Suitable For
  • Wheat-Based Recipes

    Users looking for traditional wheat flour results may find cassava flour unsuitable for typical baking.

製品説明書

何か質問はありますか? チャットでお問い合わせください

お客様の質問と回答

  • 質問: What is cassava (tapioca) flour and how is it made?

    回答: Cassava flour, derived from the cassava root, is a gluten-free alternative to wheat flour. The root is peeled, dried, and ground into a fine powder. This process ensures that the flour retains the tapioca's natural properties, making it perfect for baking and cooking. Due to its neutral flavor and smooth texture, it’s widely used in various recipes, from gluten-free bread to thickening sauces.
  • 質問: What are the nutritional benefits of cassava (tapioca) flour?

    回答: Cassava flour is rich in carbohydrates and provides a good source of energy. It is gluten-free, making it an ideal choice for those with gluten sensitivities. Additionally, it contains small amounts of vitamins and minerals such as calcium and vitamin C. Including it in your diet can support a gluten-free lifestyle while still enjoying baked goods and traditional dishes.
  • 質問: Can cassava (tapioca) flour be used as a thickening agent?

    回答: Yes, cassava flour is an excellent thickening agent due to its ability to absorb moisture. It works great in gravies, soups, and sauces. To use it as a thickener, simply mix it with a cold liquid to create a slurry before adding it to hot mixtures. This helps achieve a smooth consistency without lumps.
  • 質問: Is cassava (tapioca) flour suitable for baking?

    回答: Cassava flour is versatile and can be used in various baking recipes. It can be combined with other gluten-free flours to create cakes, muffins, and cookies. While it has a slightly different texture compared to traditional flour, it can yield delicious baked goods. Experimenting with ratios can help achieve the desired consistency and flavor.
  • 質問: Where can I buy cassava (tapioca) flour in Japan?

    回答: You can buy Cassava (Tapioca) Flour (4 oz, ZIN: 526206) conveniently at Ubuy. They offer a wide selection of food products along with detailed information about each item. With Ubuy, you will find cassava flour available for purchase with just a few clicks, making it easier to incorporate this versatile ingredient into your cooking.
  • 質問: How should cassava (tapioca) flour be stored?

    回答: For optimal freshness, cassava flour should be stored in an airtight container in a cool, dry place. This packaging helps prevent moisture absorption, which can spoil the flour. Proper storage maintains quality and extends shelf life, allowing you to enjoy its benefits for longer.
  • 質問: Can I substitute regular flour with cassava (tapioca) flour in recipes?

    回答: Yes, cassava flour can typically substitute regular flour at a 1:1 ratio, especially in gluten-free recipes. However, it's important to consider texture differences; you may need to adjust liquid ingredients slightly to achieve the desired consistency. Testing recipes will provide the best results.
  • 質問: What dishes are commonly made with cassava (tapioca) flour?

    回答: Cassava flour is popular in a variety of dishes, including pancakes, bread, and dumplings. It’s also used to make traditional foods like tapioca pearls for bubble tea. This flour’s versatility allows cooks to create both sweet and savory options, making it a staple in gluten-free cuisine.
  • 質問: Is cassava (tapioca) flour safe for people with dietary restrictions?

    回答: Cassava flour is safe for those with gluten intolerance or celiac disease, as it is inherently gluten-free. It's also free from common allergens found in wheat flour. However, individuals with certain health conditions should consult with a healthcare professional before making dietary changes, especially regarding consumption of cassava products.

Larissa Veronica Tapioca Editorial Review

Cassava (Tapioca) Flour (4 oz, ZIN: 526206) is a versatile, natural product from Larissa Veronica, perfect for vegetarian diets. With its unflavored, fine texture, it can be used in a variety of recipes including gluten-free baking and thickening sauces. This flour comes in a convenient 4-ounce pouch, making it easy to store and use. Many users appreciate its ability to enhance the texture of their dishes without altering flavors, which reflects its overall high-quality rating among customers.

お客様のレビュー&評価

1 カスタマー評価
  • 5 星
    100%
  • 4 星
    0%
  • 3 星
    0%
  • 2 星
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  • 1 星
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この商品のレビュー

お考えをお聞かせください

長所

  • Natural and vegetarian-friendly product
  • Versatile for various recipes
  • Fine texture ideal for gluten-free baking
  • Convenient pouch for easy storage
  • Enhances dish texture without altering flavor

短所

  • Might not suit those seeking flavored options

プラットフォームの信頼性とお客様の安心

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4.2/5 9477 レビュー
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JK
Jasmin
Verified buyer

“Great products and very good service: very easy and very fast international delivery.”

9 September 2026 · via Trustpilot
AG
Anke
Verified buyer

“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”

10 September 2026 · via Trustpilot
H
Hazel
Verified buyer

“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”

10 September 2026 · via Trustpilot
O
Opaleye
Verified buyer

“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”

11 September 2026 · via Trustpilot
AC
Adele
Verified buyer

“Easy to find and order what you want on the website. Delivery is quick to the UK”

8 September 2026 · via Trustpilot
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