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- Black Cod Fillets (5 POUNDS)
Black Cod Fillets (5 POUNDS)
JPY 34618
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from アメリカ
Ubuyはお客様のセキュリティとプライバシーの保護に努めています。当社の高度な決済セキュリティシステムは、AES(高度暗号化標準)およびSSL(セキュアソケットレイヤー)プロトコルを使用して送信中の情報を暗号化することで機密性を確保しています。お客様の決済情報は第三者の販売者と共有されることはなく、100%安全に保護されています。
Flaky and delicate fish with high oil content
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Free
Return*
安全な梱包
100%本物
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この商品の利点
製品詳細
- 5 pounds of black cod fillets, hook and line caught
- Ideal for Asian-style cooking or sashimi
- Flaky and delicate fillets with high oil content
- Healthy for the heart and provides a rich, succulent taste
- Highly sought after for its unique flavor and texture
- A versatile ingredient for various culinary applications
| Item Weight | 5 lbs (2.27 kg) |
どんな人にお勧めですか?
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Seafood Enthusiasts
Those who enjoy high-quality seafood will appreciate the rich flavor and texture of black cod fillets.
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Health-Conscious Eaters
Rich in omega-3 fatty acids, black cod is a great choice for individuals seeking healthier protein options.
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Culinary Professionals
Chefs looking for premium fish for gourmet dishes will find black cod ideal for a variety of recipes.
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Budget Shoppers
The price point of black cod may not suit those looking for economical meal options or cheaper fish.
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Picky Eaters
Individuals who prefer milder fish might not enjoy the rich taste of black cod due to its distinct flavor profile.
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Sustainability Advocates
Some may be concerned over sustainability issues related to black cod fishing practices, preferring eco-friendly seafood alternatives.
製品説明書
Black Cod Fillets (5 POUNDS)
顧客の質問と回答
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質問:
What is Black Cod and why is it popular?
答え: Black Cod, also known as Sablefish, is a deep-water fish praised for its rich, buttery flavor and flaky texture. Its high levels of omega-3 fatty acids make it a healthy choice, ideal for heart health and brain function. This fish is versatile for various cooking methods—from grilling and baking to poaching—which adds to its popularity among both home cooks and professional chefs alike. -
質問:
How should I store Black Cod fillets?
答え: For optimal freshness, Black Cod fillets should be stored in the coldest part of your fridge or ideally in the freezer if not cooking immediately. Wrap the fillets tightly in plastic wrap or aluminum foil to prevent freezer burn. Proper storage ensures that you enjoy its delightful taste fully, making it perfect for gourmet meals or weeknight dinners. -
質問:
What are the best cooking methods for Black Cod?
答え: Black Cod is incredibly versatile, lending itself well to a variety of cooking methods. It can be grilled for a smoky flavor, baked for a tender texture, or poached to retain moisture. Marinating it beforehand can introduce additional flavors, making it an excellent choice for adventurous palates, dinner parties, or casual weeknight meals. -
質問:
What dishes can I make with Black Cod fillets?
答え: Black Cod fillets are perfect for a range of dishes, from simple seared fillets served with vegetables to more complex recipes like miso-glazed Black Cod. They also pair well with sides such as couscous or quinoa, and can be transformed into tacos or served in a hearty stew, making it a fantastic option for any dining occasion. -
質問:
Is Black Cod sustainable and eco-friendly?
答え: Sustainability varies depending on sourcing. Many fisheries are now implementing responsible practices in their catch of Black Cod, ensuring that the populations remain viable for the future. Always look for products that are certified by organizations like the Marine Stewardship Council, contributing to eco-friendly seafood consumption while enjoying this delicious fish. -
質問:
Can Black Cod be used in sushi or sashimi?
答え: Yes, Black Cod can be used in sushi and sashimi preparations. Its rich flavor and buttery texture make it an exquisite choice for raw dishes. Be sure to source high-quality, sushi-grade fillets to enjoy a delightful culinary experience, whether you’re preparing sushi rolls at home or impressing guests at a dinner gathering. -
質問:
What are the health benefits of eating Black Cod?
答え: Black Cod is not only delicious but also highly nutritious. It is rich in omega-3 fatty acids, which promote heart health and support brain function. Additionally, it's a good source of protein, vitamins, and minerals, making it a fantastic option for a balanced diet, especially if you're focusing on health-conscious meals. -
質問:
What should I look for when buying Black Cod fillets?
答え: When purchasing Black Cod fillets, aim for those that are moist, translucent, and have a clean ocean scent. Avoid fillets that appear dry or have a strong fishy odor. Freshness is key to ensuring you receive the highest quality fish that will enhance your culinary creations, making your meals more enjoyable and flavorful. -
質問:
How do I prepare Black Cod before cooking?
答え: Before cooking Black Cod, rinse the fillets under cold water and pat them dry with a paper towel. Depending on your recipe, you may want to marinate the fish to enhance its natural flavors. Simple marinades with soy sauce, ginger, and honey can complement the rich taste. This preparation process not only enhances flavor but also prepares the fish for even cooking. -
質問:
Where can I buy Black Cod Fillets 5 POUNDS in Japan?
答え: You can purchase Black Cod Fillets in bulk, specifically 5 pounds, at Ubuy. They offer a variety of seafood products, ensuring that you get high-quality fish delivered straight to your door. This makes it convenient for homes and restaurants that require substantial quantities for meal planning or entertaining guests.
Giovanni's Fish Market Cod Editorial Review
The black cod fillets sold by this vendor are caught in California and come in vacuum-sealed packages that are frozen. Each pound usually contains 1-3 fillets ranging from 5-16 ounces, skin-on. Although the fillets are not deboned, they are filleted and may include both premium cuts and tail portions. The fish was reported to have come from Morro Bay, CA. One reviewer noted that the fillets were delicious and almost as good as fresh fish.
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この商品のレビュー
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長所
- Caught in California
- Skin-on fillets
- Includes both premium cuts and tail portions
- Vacuum-sealed and frozen
- Delicious taste
短所
- Not deboned
Product Price History
重要な情報
- 注意:国際運送の商品に関して、製造会社保障は無効になる可能性、アフターサービスは受けれない可能性、取説や安全情報は発送先の言語になっていない可能性ある。商品とその付属品は配送先の国の規格、仕様、ラベル表示法などに適応していない可能性があります。また、配送先の国の電力企画に適応しいない(アダプタや変換器を必要とする)可能性があります。ご注文の商品は配送先の国に輸入することは合法なのかを確認するのは購入者の責任になります。Ubuyからご購入の際、受け取り者は正式な輸入者となり、配送先の全ての法律やルールに遵守する必要があります。
- Ubuyはグローバル検索エンジンのためリストにある全ての商品が購入できないことがあります。商品は輸出規制、貿易規制があります。
JPY 34618
今すぐ注文すると 頃に届きます Monday, 7月 06
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Ubuyはお客様のセキュリティとプライバシーの保護に努めています。当社の高度な決済セキュリティシステムは、AES(高度暗号化標準)およびSSL(セキュアソケットレイヤー)プロトコルを使用して送信中の情報を暗号化することで機密性を確保しています。お客様の決済情報は第三者の販売者と共有されることはなく、100%安全に保護されています。
特徴と利点
- Suitable for Asian style cooking and Sashimi
- Healthy for heart because of oil content
- Succulent taste and unique flavor profile